FF 1/12s20 Semi automatic growler filler

August 11, 2017, 12:14 pm

≫ Next: 7bbl non jacketed bright tank

≪ Previous: Shift Brewer Needed - Oakland Park, FL

$

0

0

32 oz 64oz 128oz growler filler

18,000.00

rawbrewing@gmail.com


Features
Capacity: 80 bottles/h (22 oz)
70 bottles/h (32 oz)
60 bottles/h (64 oz)
30 partykegs/h (5l partyk)
Machine
completely in stainless steel (AISI 304)
turn key delivery of the filler
minor absorption of oxygen
no mixing beer at beer type change
100% foam free filling
for all customary bottles and growlers
single or double Co2 purging before filling
switch cabinet completely in stainless steel
one pneumatic filling device with all valves attached
filling device optimized for best cleaning result (without any electric valve)
changeable filling tube for different bottles
flow meter for accurate filling quantity
easy adjustable vent valve to control flow rate
stainless steel pressure gauge for product
saftey door at the front
bottle neck centering before filling tube
maintenance free pneumatic lifting-cylinder
Co2 pressure regulator
pressure regulating valve for adjusting the contact pressure
LED lighting in filling area
adapter for machine internal cleaning

Attached Images

 

---

7bbl non jacketed bright tank

August 11, 2017, 12:21 pm

≫ Next: 10+ years of beverage exp. looking for a role in Ohio

≪ Previous: FF 1/12s20 Semi automatic growler filler

$

0

0

7BBL Non jacketed bright tank, in South Florida- Stone and prv not included.

If you need photos email me or i will be adding the to this post soon

rawbrewing@gmail.com

10+ years of beverage exp. looking for a role in Ohio

August 11, 2017, 12:27 pm

≫ Next: Guest Taps

≪ Previous: 7bbl non jacketed bright tank

$

0

0

For more info please check out my website

http://craigforhire.com

Guest Taps

August 11, 2017, 12:34 pm

≫ Next: Assistant Brewer Part Time - Santa Barbara

≪ Previous: 10+ years of beverage exp. looking for a role in Ohio

$

0

0

I'm going to offer 5-6 guest taps in my tasting room in addition to the 4-5 I'll brew in order to round out the "beer rainbow". What sort of sell through are you seeing in your brewery for guest taps? Are you buying sixtels or 1/2bbl kegs? I know it'll vary greatly based on several factors but I'm trying to get a feel for typical sell through rates. Yes I'll be polling local breweries also, but thought I might get more feedback quicker here. Thanks.

Assistant Brewer Part Time - Santa Barbara

August 11, 2017, 12:55 pm

≫ Next: Drinking at Work Dialogue--GABF week

≪ Previous: Guest Taps

$

0

0

Learn to be a California Brewmaster while going to school or working another job!

Santa Barbara Brewing Company, the oldest operating brewery in Santa Barbara County, is seeking a motivated individual to train under our award-winning veteran Brewmaster Zambo. Most opportunities at this level would not have you reporting and training directly with a Brewmaster, and Zambo has trained many dedicated men and women to become Head Brewers and brewery owners. Work is part time (16-20 hours per week) so you can attend college, work another gig or just walk to the beach!
Some brewery experience preferred but homebrewing or formal brewing education is acceptable. Qualified applicants should email a resume and cover letter to zambobrews@gmail.com.

Drinking at Work Dialogue--GABF week

August 11, 2017, 1:02 pm

≫ Next: Alfa Laval Brew 80 Centriguge AVAILABLE NOW

≪ Previous: Assistant Brewer Part Time - Santa Barbara

$

0

0

Hey All,

We are having our 5th Annual Great American Brewers Dialogue on Oct 5th, 1-3pm at Bierstadt Lagerhaus in Denver, CO. (That's the Thursday of GABF). This is a FREE event.

This year's topic addresses drinking beer at work:
What are the challenges presented by allowing staff (and yourself) a beer or two at work? What are the benefits? What policies do other breweries have?

This is a sensitive and important topic. We will not demonize, canonize or judge any aspects of the discussion. We will provide facilitators to keep things engaging, on topic, open and respectful.

This is for brewery representatives only. Usually, we open these dialogues to anybody and everybody. However, we want honest and open discussions, which requires a setting in which people feel comfortable talking about personal/biz issues. No media.

For more information and sign-up go to: www.OvalOptions.com/2017-great-american-brewers-dialogue/

Alfa Laval Brew 80 Centriguge AVAILABLE NOW

August 11, 2017, 1:34 pm

≫ Next: We got 'em: 1/6 + 1/4 + 1/2 kegs

≪ Previous: Drinking at Work Dialogue--GABF week

$

0

0

Available now...asking 80k.

Manufacturer specs below. This unit revitalized our filtration and cut down massively on waste. Manufactured/Commissioned 2015 Now she has to go to a better home as our production needs evolve.

Unit is in perfect working order. Pics/more information available upon request.

http://www.alfalaval.us/globalassets...rs/brew-80.pdf


Contact jason@backfortybeer.com or tripp@backfortybeer.com

We will sell this unit in August.



Cheers!

We got 'em: 1/6 + 1/4 + 1/2 kegs

August 11, 2017, 1:46 pm

≫ Next: Brewer - Dogfish Head Craft Brewery

≪ Previous: Alfa Laval Brew 80 Centriguge AVAILABLE NOW

$

0

0

You don't have to wait for business hours to purchase kegs.
Visit www.InstantKegs.com to order your kegs & shop for freight any time and any where!
More great news? We ship within 24-48 hours!



1/6 barrel- $60 per unit
1/4 barrel- $70 per unit
1/2 barrel- $90 per unit

* Contact our team about volume pricing.

Affordable Quality Kegs...FAST
www.instantkegs.com
kevin@instantkegs.com

Attached Images

 

---

Brewer - Dogfish Head Craft Brewery

August 11, 2017, 1:50 pm

≫ Next: 60 BBL Pacific Bright Beer Tank AVAILABLE NOW

≪ Previous: We got 'em: 1/6 + 1/4 + 1/2 kegs

$

0

0

Brewer

What this Entails:

Dogfish Head Craft Brewery is seeking passionate, technically gifted, quality focused, safety driven, and team oriented brewers to join our brewing team! Our brewers are responsible for the day to day brewing operations from receipt of raw materials, combining of recipe ingredients through to cellaring in preparation for smooth packaging delivery. While there is intense creativity in every bottle we produce, our brewers adhere to recipes and SOPs to achieve the best possible consistency of taste and experience of our drinkers. You'll work in tandem with our Quality team, and document processes to ensure that we are making our best possible brews. You'll take ownership of the processes on your scheduled shift (currently 8 hours), which will rotate to include nights and weekends. You'll do a lot of other stuff and have fun doing it. We seek an accountable, reliable person who is adverse to cutting corners and takes immense pride in the work they produce. You must be able to closely adhere to procedures and guidelines, including following recipes per exact specification and implementing detailed cleaning regimens. You should also be interested in growing with us, to include completing special assignments and offering your great ideas and suggestions that move our department forward.

What You Need to Land This Gig:

The successful candidate for this role will have formal training at an accredited brewing school or Associates degree in an applicable science with 2 years of brewing experience. Must be able to lift 55 pounds, twist/turn, reach over shoulders, bend/stoop and stand/walk on a continual basis. Appreciation of our beers and enthusiasm for the craft industry as a whole is also pretty important to us!

Bundle of Goodies:

Dogfish Head Craft Brewery offers competitive compensation including bonus potential, 401K company match, a fabulous health care package to include health/dental, an amazing work culture, & most importantly perhaps FREE beer!

Where It’s At: Milton, Delaware

How To Apply:

If interested, please apply online through our website: https://www.dogfish.com/careers. Resumes without cover letters will be hard pressed for consideration, truly. Help keep busy recruiters sane, no phone calls pretty please. Proud to be an EOE.

60 BBL Pacific Bright Beer Tank AVAILABLE NOW

August 11, 2017, 1:51 pm

≫ Next: Sparger

≪ Previous: Brewer - Dogfish Head Craft Brewery

$

0

0

Available now...60 BBL Pacific Bright Beer Tank...$15k

Priced to move in August. Contact us soon.

Pictures incoming...


jason@backfortybeer.com or tripp@backfortybeer.com

Sparger

August 12, 2017, 7:54 am

≫ Next: No carbonation after cold crashing

≪ Previous: 60 BBL Pacific Bright Beer Tank AVAILABLE NOW

$

0

0

Hi everyone!

I have a 20 bbl JVNW MLT. The unit was manufactured in 1996 and I am a fairly new owner/brewer. It did not come with a specialized sparge head of any kind as the previous owner used a spray ball. I did not like using the spray ball, so I purchased a GW Kent sparge head and I absolutely hate it; I almost always end up with a very uneven topography in the tun and I feel my efficiency is suffering and variable as a result. I cannot seem to find many "spargers" or sparge heads available for commercial brewing. Does anyone know of a manufacturer of such equipment? Am I maybe searching with the wrong terminology? I simply need a sparge head that will spray gently and evenly that I can clamp to a 1.5" tri clamp ferrule.

Thanks in advance!

No carbonation after cold crashing

August 12, 2017, 9:08 am

≫ Next: Need help with chiller valve solenoid controller setup...

≪ Previous: Sparger

$

0

0

Hello all,

I've been lurking on this forum for a while now but this is my first post, I'm going someone can help me.

We have 2 x 1000L fermenters that can handle 3 bar of pressure.

I usually ferment at about 1 bar with good results however after 4 batches I am not able to get any carbonation into the beer.

I cold crash from fermentation temperature to 1C and even after 1 week the beer is still flat.

I've tried everything and had discussions with others and it seems as though everything should be carbonated fine.

I'm wondering if anyone else had a similar problem and how did they solve it?

Thanks in advance.

Mick

Need help with chiller valve solenoid controller setup...

August 12, 2017, 10:29 am

≫ Next: 05 pitch rate for 7 barrels

≪ Previous: No carbonation after cold crashing

$

0

0

Bought a 2/3 hp glycol chiller to chill 1 jacketed 3bbl fermenter (for the time being). Just trying to wrap my head around the configuration and at equipment I will need for this. Here is my understanding - 1-chiller pumps to the lines 2- pressure reducing valve 3-pressure gauge 4-lines to solenoid ??? One thing that I do not understand is the location of the solenoid?? I would guess (based on nothing ha) that the solenoid should be close to the glycol inlet into the fermenter?? The solenoid is then wired to the temp controller that is connected to the chiller and flow is determined based on the set temp... should another pressure valve be situated somewhere else? Also what diameter tubing should I use for a setupbof this size? Thanks

05 pitch rate for 7 barrels

August 12, 2017, 12:30 pm

≫ Next: Scaling up recipe and water quantity concern...

≪ Previous: Need help with chiller valve solenoid controller setup...

$

0

0

First of all let me tell you guys I really enjoy Pro Brewer, this is my first post. After several years as a home brewer and almost 32 years as a career firefighter/EMT I'm now the head brewer at a soon to open brewery in West Point Ga, Chattabrewchee Southern Brewhouse. We'll be using US-05 as our house yeast, what's the recommended pitch rate for 7 barrels? Most of our beers will have a og of 11 to 18 Plato

Scaling up recipe and water quantity concern...

August 12, 2017, 2:32 pm

≫ Next: Din butterfly valves

≪ Previous: 05 pitch rate for 7 barrels

$

0

0

Just picked up my 3bbl system and am using beersmith to scale up some recipes that I made on my 5gal system. The system manufacturer has an uploadable equipment profile for beersmith and I have my 5 gal profile pretty well dialed in to where I can hit the numbers dead on at this point. Calls for 111 gallons at start of boil...and 150 gallon is the mash tun capacity of the new system, when scaled it is calling for 230 total lbs of grain. I have never worked with this quantity before but it seems that 230 lbs of grain wouldn't leave enough room for the water. Am I looking at this wrong? Would a 150 gallon vessel hold 230 lbs of grain and enough water to mash with? I know I can add boiling water to the boil kettle but feel this would throw off my numbers.... feedback?

---

Din butterfly valves

August 13, 2017, 4:35 am

≫ Next: Brewer Wanted

≪ Previous: Scaling up recipe and water quantity concern...

$

0

0

These came off old Grundy tanks, seem to be in good shape. We have no use for them $20 each plus shipping if interested send me an e-mail sam@absoluteelectricnh.com[IMG]https://uploads.tapatalk-cdn.com/20170813/9f4010b1ad36305253f37401d41a86e4.jpg[/IMG] Sent from my XT1650 using Tapatalk

Brewer Wanted

August 13, 2017, 8:42 am

≫ Next: Two 7 Barrel Brites - Single Wall - Must move fast

≪ Previous: Din butterfly valves

$

0

0

Small New Jersey brewery looking for a brewer. Must have either professional brewing experience w/references or will consider seasoned homebrewer w/competition wins etc. Salary commensurate w/exp. Please reply with exp., references, job history and email.

Two 7 Barrel Brites - Single Wall - Must move fast

August 13, 2017, 9:53 am

≫ Next: 7 Barrel Brite Tanks - Made in USA - Must move fast

≪ Previous: Brewer Wanted

$

0

0

We are dropping our price to move these quickly. $2,750 each or both for $5,000 if you can pick them up in the next two weeks. These are heavy duty, made in the USA tanks. Manufactured by Las Vegas Stainless and Copper Works. Only used for a little over a year and in great shape. On heavy duty casters so you can roll them in and out of the cooler. 36" diameter x 72" tall. Please email me at a3316m3@yahoo.com or call/text to 314-809-3267. Located in St. Louis, MO

Attached Images

   

7 Barrel Brite Tanks - Made in USA - Must move fast

August 13, 2017, 9:55 am

≫ Next: Cider Maker: Argus Cidery Austin TX

≪ Previous: Two 7 Barrel Brites - Single Wall - Must move fast

$

0

0

We are dropping our price to move these quickly. $2,750 each or both for $5,000 if you can pick them up in the next two weeks. These are heavy duty, made in the USA tanks. Manufactured by Las Vegas Stainless and Copper Works. Only used for a little over a year and in great shape. On heavy duty casters so you can roll them in and out of the cooler. 36" diameter x 72" tall. Please email me at a3316m3@yahoo.com or call/text to 314-809-3267. Located in St. Louis, MO

Attached Images

   

Cider Maker: Argus Cidery Austin TX

August 13, 2017, 12:58 pm

≫ Next: Brewer needed

≪ Previous: 7 Barrel Brite Tanks - Made in USA - Must move fast

$

0

0

Location: Argus Cidery, Austin TX
Job Title: Cider Maker
Hours: 40+/week

Job Description:
Fermentation Management
Oversee all cleaning and CIP regiments
Inventory management and procurement
Preparation for packaging and overseeing all packaging staffing
Oversee all equipment, including the ability to troubleshoot and maintain
Aid in building and loading of pallet orders

Requirements
2+ years brewery/winery experience
Knowledge of cleaning and sanitation protocol
Must work in a clean and organized fashion
Passion for cider/beer/wine and basic knowledge
Ability to work on your feet all week
Ability to adapt to working outdoors in Central Texas
Post High School Education
21 years old or older
Must be able to lift 60 pounds
Self Motivated
Must live within a 30 mile radius of Argus Cidery

*Please submit resume
*Compensation based solely on experience and performance

Resumes and references to Wes Mickel: wes@arguscidery.com